Spaghetti

This is seriously the best spaghetti that I have ever made. I have used a lot of the sauces in the jar but none of them have all of the ingredients as this one!
Ingredients:
-1 C. Chopped Onion
- 1/2 C. Chopped Bell Pepper
- 1/4 C. Chopped Celery
- 2 Cloves Garlic, Minced
- 1 TBSP Cooking Oil
- 4 C. Chopped, peeled tomatoes, or 2-14oz Can Chopped Tomatoes, undrained
- 1 6oz. Tomato Paste
- 2 TBSP Parsley
- 1 Tsp Basil
- 1 Tsp Oregano
- 1/2 Tsp Marjoram
- 1 Tsp Sugar
- 1/2 Tsp Salt
- 1/4 Tsp Pepper
- Spaghetti Noodles
I added a small can of mushrooms
In a saucepan cook onion, bell pepper, celery, garlic, and if using mushrooms in hot oil until vegetables are tender.

Stir in 1/3 C. Water, tomatoes, tomato paste, parsley, basil, oregano, marjoram, sugar, salt, and pepper. Bring to a boil, reduce heat. Simmer covered, for 30 minutes. Uncover and simmer for 10 more minutes.Serve over noodles and enjoy!!