I made this dish the other day when we had 2 doctor appointments. dance, baseball practice and school. It was a busy busy day so I decided to make something in the crock pot so that when we got home dinner would be ready. It turned out to be so yummy and I can't wait to make them again. Ingredients: -2 Pounds Boneless, Beef Round Steak, Cut Up -1 Can Diced Tomatoes, Undrained -1/3 Cup Chopped Onion -1 Can Chipotle Peppers in Adobo Sauce -1 Tsp. Dried Oregano -1/4 Tsp. Ground Cumin -1 Clove Garlic, Minced -Tortillas -3/4 Cup Shredded Cheddar Cheese Place meat, tomatoes, onion, peppers, oregano, cumin and garlic in crock pot. Cover and cook on high for 4-5 hours or until meat is tender.Pull apart meat and serve in warm tortillas along with cheese. Serve and enjoy. I served mine with beans, rice, guacamole and salsa. Enjoy!