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Friday, May 6, 2011

Chicken and Rice Casserole

My Mimmy (greatgma) used to make us Chicken and Rice all the time and it was my favorite!! So, when I saw this recipe I had to try it! If you don't like spicy food, leave the jalapenos out!
Ingredients:
-2 Cups Cooked Rice
-2 Cups Shredded Monterey Jack Cheese
-2 Cups Cooked, Chopped Chicken Breast Meat
-1 Can Evaporated Milk
-1/2 Cup Chopped Onion
-2 Eggs, Lightly Beaten
-2 TBSP Butter, Melted
-1 TBSP Diced Jalapenos
Combine rice, cheese, chicken, evaporated milk, onion, eggs, butter and jalapenos in a greased casserole dish. Stir until well mixed.

Bake at 350* for45 minutes or until toothpick inserted in the middle comes out clean.
Serve and Enjoy!

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